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Wild + Sour Tap Takeover at Tasty Beverage

May 4 @ 5:30 pm - 10:00 pm

The following beers will be available on draft -- kicking off at 5:30pm! Golden Brett - 100% Brett fermented dark golden ale, started in stainless then finished in an oak foeder. Dry-hopped with Simcoe prior to packaging. Aromas of stone fruit and citrus with mild tartness. Nancy - Sour red ale fermented in stainless with brett as well as 2lbs/gal Maine Balaton and Monitmorrency cherries for just under a year. Dry and tart. Tiarna - A blend of a 100% brett oak-aged beer and a golden ale fermented with two types of Belgian yeast then heavily hopped with Hallertau, Stryrian Goldings, and Cascade. Citrus, Pineapple, and bread dominate the nose and palate, finishes dry and long. Astird - Bright golden with assertive aromas of spice, bread crust, apple, and fennel seed, Astrid was fermented with a blend of brett and saison yeast in stainless for a year before being transferred to Scandinavian Aquavit barrels for eight months. Uncommon Crow - A dark brett beer featuring midnight wheat that has fermented for 8 months in stainless before being aged on blackberries.

Asheville, NC
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Cinco de Maine-O

May 5 @ 6:00 pm - 10:00 pm

Celebrate the day with rare & vintage Allagash beers on draft, and featured pairings from the Allagash cookbook. Enjoy cuisine from south of the border. (That would be Canada) Tap List: White Saison St. Klippenstein James Bean Confluence Odyssey 2015 Victor 2015 Victoria 2015

Chicago, IL
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British Beer Company Hyannis – Tap Takeover

May 6 @ 6:00 pm - 11:00 pm

18 lines of Allagash goodness coming your way. BBC Hyannis will be tapping some old favorites alongside some rare and vintage beers for your drinking pleasure. The beers will be tapped in the morning but the festivities start on your way home from work. So come one, come all....you can't miss this!

Hyannis, MA
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Pint Night at Jake’s Billiards

May 12 @ 4:00 pm - 11:00 pm
Greensboro, NC
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Eight Great Plates

May 14 @ 6:00 pm - 8:00 pm

Please join us from 6 - 8 pm on Saturday, May 14th for Eight Great Plates: a fundraiser for Preble St. (a Portland organization whose aim is to empower people experiencing problems with homelessness, housing, hunger, and poverty). Attendees will sample small plates from eight local eateries and purveyors of gourmet delectables, each paired with an Allagash beer. Featured beers: Cerise, Saison, House Beer, Resurgam, St. Klippenstein, White, Uncommon Crow and Astrid. Featured eats: Terlingua, Eventide, Pai Men, Rosemont Market, Salavage, Sur Lie, Little Bigs, and Central Provisions.

Portland, ME
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Bavarian Lodge 30th Anniversary Party

May 21 @ 12:00 pm - 11:00 pm

Come celebrate with us at the Bavarian Lodge's 30th Anniversary, where we will be pouring from over 30 draft lines! 16 Counties Astrid Avance Aventureux Black Century Ale Confluence 2015 Confluence 2016 Curieux Dougernaut Dubbel Evora Farm to Face Fluxus 2015 Helena Interlude James Bean Little Brett Midnight Brett Monmouth Red Nancy Northman Saison St. Klippenstein Tiarna Tripel Uncommon Crow Victor 2016 Victoria 2016 White

Lisle, IL
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