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Sometimes, we have to go home. And sometimes we have all-staff meetings, like today. While we can't hang out with you at the brewery on this day, you could still...
Avancé is a strong, sour ale with aromas of strawberry preserves and toasted oak. Berries and more oak continue in the flavor, which concludes with a warm, sweet finish. The...
This pastoral pale ale, our take on a classic Biere de Mars, is all about the anticipation of warmer days ahead. Its brightly floral aromatics evoke the feeling of a...
Join us for a Sip and Learn, sourdough style! Experts from Standard Baking will walk us through sourdough bread making step by step: how to create and care for a...
Like a little home by the water, this lager is built for easygoing relaxation. Brewed to be super-crisp and drinkable, dry hopped for subtle tropical notes. Take a break with...
For this year's special Maine Maple Sunday beer, we aged our North Sky stout in Jim Beam barrels for six months with maple syrup from Dunn Family Maple in Buxton,...
Join us for the triumphant return of a customer favorite. Allagash Saison is our interpretation of a classic Belgian farmhouse-style ale. Saisons were once brewed to slake the thirst of...