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From Maine With Love #27

Botanical Lager

This take on a beer spritz was inspired by the Spaghett cocktail, which typically features lemon and Aperol—an bitter orange-flavored Italian botanical aperitif—added to a light lager. Our version is brewed with a range of bittering botanicals, including rhubarb, red cinchona, angelica root, and gentian root. We add lemon and orange zest for a citrusy pop before fermenting it with a Belgian lager strain. Deliciously drinkable and refreshingly complex, this one pairs perfectly with springtime.

4.5% ABV


Grains: Pilsner Malt, Maine Malt House Flaked Corn, Carapils, Caravienne

Hops: Czech Saaz

Yeast: Belgian Lager

Spices/Other: Orange Zest, Lemon Zest, Rhubarb, Gentian Root, Cinchona Bark, Angelica Root

Beer Here

Only available at the brewery

16 oz. cans