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Dawnlander

Smoked Saison

In earlier times, Dawnlander was a nickname for the people of New England—the first Americans to greet the sun each day. To capture the stone fences and roaring hearths of yesteryear, we created this saison. Dawnlander is brewed with our 2-row base malt, rye, oats, and cherrywood smoked malt then hopped with Northern Brewer, Cascade, and Bravo. The resulting saison combines citrus, subtle smoke, and tropical fruit, resulting in a peppery beer that drinks with a flavor reminiscent of grilled pineapple. It’s Maine heritage, made sippable.

5.0% ABV

Packages

12 oz. bottles
(4-pack)
Draft

Pilot Teamwork

When it comes to innovating new beer, we rely on every single person that works at Allagash. Doesn’t matter if they’ve been at the company for ten days or ten years. That’s how our pilot system works: anyone at our brewery with an idea can potentially create the next big Allagash beer.

See a Pilot Beer Come to Life, Here
brewing on the pilot system

Proud to B

Since 2019, we've been a Certified B Corp brewery, striving to brew for the good of our employees, community, and environment.

Learn More about our B Corp Pledge
The Allagash Team gathering together in 2023.
Nucleation, the fancy word for bubbles, happening in Allagash tripel

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Crisp Beers

 Less a flavor than a mouthfeel, we define crispness as beers that are light in body, noticeably carbonated, and effortlessly drinkable. Of course, you can find this profile in a wide variety of types and styles of beer, which is what makes it such a fascinating flavor profile to explore! See more crisp beers with a click below.

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