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My One and Only

Sour Red Ale Aged with Raspberries, Plums, and Pluerries

A gift to share or give yourself, My One & Only is made for special moments. We brew a red ale and let it age and sour in a foudre—a large oak fermentor typically used in winemaking—before adding fresh, local raspberries, plums, and a plum-cherry hybrid called a pluerry. In this dry and balanced beer you’ll find notes of fresh berry, cherry, apple, pear, and subtle caramel from its grain bill.

5.4% ABV


Grains: Local 2-Row Malted Barley Blend, Carapils, Special B, Munich Malt, Local Raw Wheat

Hops: Hallertau

Yeast: House

Spices/Other: Raspberries, Plums, Pluerries

Ideal Within: Four Years

Suggested Pour Size: 12 oz. Chalice

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375 mL bottle

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