Barrel & Bean
Bourbon Barrel-Aged Golden Ale with Coffee
Barrel & Bean starts its life as our Tripel—a Belgian-style golden ale. We age that beer in bourbon barrels for just shy of two months, before blending it with cold-brewed coffee from Speckled Ax, a Maine coffee roaster. The sun-dried Ethiopian beans in the coffee are known for their stone fruit and dark berry flavors. The finished beer features rich notes of caramel, bourbon, and coffee.
Grains: Allagash 2-Row Malted Barley Blend
Hops: Nugget, Hallertau
Spices/Other: Aged in Bourbon Barrels, Blended with Cold-Brewed Coffee
Ideal Within: Eighteen Months