Haunted House

Doomed by a love of pitch-black Porters and our Allagash House Beer, we summoned the recipe for Haunted House. Roasted Barley and Blackprinz malt curse this beer with a gravely dark hue. Hopped with Crystal, Chinook, and Saaz hops, this beer ends with a ghost of coffee-flavored bitterness and hauntingly complex malty palate.

Beer Details

Grains: Roasted Barley and Blackprinz

Hops: Crystal, Chinook, Saaz 

Yeast: House

Serving Temp: 40-50°F

Ideal Within: 6 months

First Released: October 24th, 2015

Availability: Limited

Package Size: 12 oz, Draft

ABV: 6.66%

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