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Dubbel

Abbey-Style Ale

Allagash Dubbel hews close to the Abbey ale tradition. Its combination of 2-row malted barley, Victory, Carapils, malted red wheat, Munich, and black malt imbue it with a rich, copper color and complex, malty taste. Despite its full flavor, it finishes dry with subtle hints of chocolate and toffee. Not to be outmatched, our house yeast asserts itself by lending the beer undertones of classic Belgian fruitiness.

6.8% ABV

KEY DETAILS

Grains: Allagash 2-Row Malted Barley Blend, Victory, Carapils, Malted Red Wheat, Munich, Black Malt

Hops: Nugget, Saaz

Spices/Other: Dark Candi Syrup

Yeast: House

Ideal Within: One year

Serving Temperature: 40-50°F

 

we are honored to share

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Gold

2008 : World Beer Cup
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Silver

2000 : World Beer Cup

Packages

12 oz. bottles
(4-pack)
Beautiful frothy head on a dark, dark beer. This one is actually Allagash Gatherwell, a stout aged in bourbon barrels.

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Dark Beers

A beer’s dark color comes from kilned malts. These specialty malts can add flavors of chocolate, coffee, and roastiness. Another fun fact: dark beers aren’t always heavy—some can have a very light, refreshing mouthfeel. If you’d like to explore the breadth of dark beers we have available right now, click that button below! 

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Since 2019, we've been a Certified B Corp brewery, striving to brew for the good of our employees, community, and environment.

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The Allagash Team gathering together in 2023.

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From Maine, With Love

an Allagash Brewing Co. Podcast

This fun, informal, and informative podcast shows listeners what it’s like to work at an independent B Corp-certified brewery up here in Portland, Maine.