Join us for the annual release of Ghoulschip, brewed with fresh pumpkins, molasses, and raw pumpkin seeds. Spontaneous souring balances Ghoulschip's caramelized malt and gives the beer its subtle earthiness....
Honoring a centuries-old assemblage of flavors, this Nordic-style stout features alder wood smoked malt and juniper berries. For a modern twist, we fermented it with Belgian yeast to add a...
We're celebrating the first Friday of August with our monthly artisan showcase at the brewery, this time featuring drinkware/jewelry from Akakpo, Maine-themed towels/pillows/children's clothing from Niklin, and small-batch ice creams...
