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Dry-Hopped Ale with Hibiscus Flowers

Florette pours a light red color thanks to the hibiscus petals we add in the whirlpool. On top of color, the petals add a subtle undercurrent of tartness to balance the beer’s hop-derived citrus and tropical fruit notes. Local honey and Belgian-style yeast add the final layer of fruit-forward esters, making for an end result that’s both elegant and extremely drinkable.

6% ABV


Grains: Local Pale and Vienna Malt, Local Oats, Rye Malt Brewhouse

Hops: Nugget, Galaxy, Denali

Dry Hops: Galaxy, Denali

Spices: Hibiscus Flowers

Other: Local Honey

Yeast: Belgian Style

Suggested Pour Size: 12 oz. Chalice

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