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Sip & Learn Series: Sourdough Bread Making 101 with Standard Baking

March 14 @ 5:30 pm - 8:00 pm

Standard Baking Co. bread lesson at Allagash

Join us for a Sip and Learn, sourdough style! Experts from Standard Baking will walk us through sourdough bread making step by step: how to create and care for a sourdough starter; bread recipes and schedules; plus insider tips and tricks. We’ll have a visual presentation and plenty of time to answer your questions! You’ll take home a sourdough kit complete with a ball jar, starter instructions, and a basic bread recipe. This session is perfect for brand new sourdough bakers and those who are looking to hone their craft. Bread and butter snacks from Standard are included with your ticket!

Any donation left above your tab will support The Locker Project, a local nonprofit that distributes staples—as well as donated and rescued fresh food—to children and their families at more than 40 preschools, schools, and neighborhood sites in Cumberland County.

Doors open at 5:30 with content beginning at 6 pm.

Ticket includes:
– A guided presentation on how to make sourdough bread
– Sourdough Jar Kit, starter instructions, and bread recipe
– Standard bread samples with artisanal butter
– Q&A session with the incomparable Standard Baking

Portland’s Standard Baking are experts in the art of slow fermentation. Since 1995, Standard has taken the time to find the most organically sourced and local ingredients possible. From the grains, flour, eggs, and dairy sourced from small local farmers to seasonal fruit and berries to organic nuts – you can always count on getting the best at Standard Baking Co. Located at 75 Commercial Street Portland, Maine.


March 14
5:30 pm - 8:00 pm
Event Category:


Allagash Brewing Company
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The Cellars at Allagash
50 Industrial Way
Portland, ME 04103 United States
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