We aged a two-year-old batch of our spontaneous Coolship ale in clay pots for eight months, adding wild blueberry honey before blending the beer with a barrel-aged version of Snow...
Coolship Cerise's tart, dry profile is rounded out by notes of fresh-picked cherry, pie spice, oak, and a hint of apricot. To make this beer, we fill our coolship—a large,...
Coolship La Vigne Blanc marries our spontaneously fermented ale with Maine-grown Brianna grapes, a variety renowned equally for its high quality and its hardiness in northern climates. After spending two...
